The Delicate Dahlia Flower stamped with Cinnamon Cider ink makes it look like a Fall mum - so pretty! This card with it's beautiful Fall colors and layers is easy to make! Measurements and supplies are listed below.
Here's one of the cards:
And here's the inside:
I did stamp off the flower once with the Cinnamon Cider so the flower wasn't dark brown. I also stamped off the leaves which are inked in Pear Pizazz.
The gold elements from the Expressions in Ink Ephemera Pack add elegant beauty to the front.
Here's the video tutorial which also shows how to cut the large designer series piece on the front, stamping the images with the Stamp-a-ratus and how to put the card together.
Card base: 4 1/4 x 11 scored at 5 1/5"; card stock for banner, 5 x 2"; embossed card stock for front 1 1/4 x 4"; DSP for front 4 x 4 1/4"; 2 1/2" circle for sentiment; 5 1/4 x 4" card stock for inside.